Friday, September 23, 2011

Pat bing soo

We are having a yummy traditional Korean desert tonight. It is called patbingsoo. First you add crushed ice.

Then you turn the handle and all the ice is shaved into snow.

Then you add red bean paste

and a fruit cup for each

last but not least, my Mommy's favorite part. The little Mochi cakes.

4 comments:

  1. We've never had anything like this before. It sure sounds cold and refreshing and tasty!

    Love ya lots
    Maggie and Mitch

    ReplyDelete
  2. we would definitely scream for that ice scream
    Benny & Lily

    ReplyDelete
  3. OoH my, dat looks tasty! :)

    Woofs and Licks,
    Maggie Mae

    ReplyDelete
  4. That looks REAL nommy Teddy!!

    Smileys!
    Dory, Jakey and Bilbo

    ReplyDelete